Tuesday, 4 June 2019

Health Lab Plant-Based Beauty & Wellness Balls Review*

Summer is on its way and it won’t be long now until we have a new arrival in the house when our baby decides to make an appearance. I don’t know about you, but I always feel like I want to get out of the house more and make the most of the days when the summer is here, but it can be hard to muster up the energy for such activities! And I have no idea how I will feel with a newborn thrown into the mix.


I was recently sent some Health Lab Plant-Based Protein Balls which I thought would be perfect for me. As well as offering a much needed energy boost, these balls are also made to promote happy skin and positive gut health made from the finest plant based ingredients across the globe.


Some of the flavours include chocolate, salted caramel, peanut butter and berry. The protein, probiotics, and hemp balls are all vegan friendly and the entire range is also gluten free. There really is something for everyone. The 8 flavours and their unique health benefits include:

Thrive: Choc Brownie Protein Balls
Game Changer: Salted Caramel Protein Balls
Power: Peanut Butter Choc Hemp Energy Balls
Pick-me-up: Espresso Hemp Energy Balls
Happy Skin: Choc Sea Salt Collagen Balls
Skin Hero: Choc Cherry Collagen Balls
Gutsy: Mixed Berry Gut Health Balls
Glow: Choc Matcha Gut Health Balls


I have found that the balls have been great to take the edge off my hunger or between meals, during pregnancy I often need a bit of a boost and want to choose a healthy snack and these energy balls have been the perfect addition to my diet. I think they would also be great if you were breast-feeding and needed a healthy way to get in those extra calories. These would also be ideal for people with busy lifestyles or as a pre/post gym snack.


I have tried many varieties of ‘energy ball’ and these have to be the nicest ones I have had, often the flavours can be bland and boring but these felt like a real treat and kept me away from eating an alternative unhealthy sugary snack.


Available now in Wholefoods and in Waitrose and Holland and Barrett, RRP from £2 for a 40g ball.

*I received these items free of charge in exchange for an honest review. All opinions are my own and I was not influenced in any way.
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Saturday, 3 February 2018

Nutribuddy Breakfast 14 Day Trial Results*

A couple of weeks ago you may have seen my Nutribuddy Breakfast First Impressions post when I was a few days into my 14 day trial of this product.

Just to recap, a 14 day supply costs £14.99 and comes in a glass clip top jar however you can save £1.99 by getting a refill pack. I also received a shaker which you have the option of adding to your order for just £7.99.


The breakfast mix is made with only organic and genuinely healthy ingredients meaning it is free from pesticides and artificial fertilisers. It’s great that this is chemical free. It is also sweetened by the natural sweetener stevia as opposed to Aspartame which many people choose to avoid. I think this product is great and appeals to many for the following further reasons.

It’s suitable for vegetarians and vegans.
It’s gluten free.
It’s soy free.
It’s sugar free.
Contains only 121 calories per serving.
High in fibre.
Contains no allergens.


It’s such a versatile product. I really noticed how this kept me fuller for longer compared to my usual breakfast and I felt like it gave me an energy boost throughout the morning. After the 14 day trial, I lost 5lbs. I also maintained a healthy diet throughout the rest of the day and I did also exercise which may have helped with this. The shakes really did kick-start my day, especially before taking part in Parkrun and I even smashed a new PB on week 2.


If you want to know more or purchase your own two week trial, head over to Nutribuddy.

*I received this item free of charge in exchange for an honest review. All opinions are my own and I was not influenced in any way.
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Thursday, 10 August 2017

Pulsin Snack Bar Brownies Review*

I’m always looking for new and healthy snacks so when I heard about Pulsin snack bars, I knew I needed to try them. Pulsin make natural protein bars, protein powders and healthy treats. I was lucky enough to receive a range of Pulsin raw choc brownies.


Firstly I noticed the packaging, I thought it was bright and eye catching. As part of its 10th anniversary, Pulsin re-branded all of its snack bars, brownies and protein bars and I think they did a great job. They use minimal packaging and their business is powered with 100% renewable energy! I received a few different flavours to try. One thing I can say is that they all tasted really good. Although you can tell they’re healthier than having a regular brownie you do still get the full flavours. These are packed with raw cacao and really satisfied my cravings for a chocolate fix without indulging in a ton of calories.


Pulsin products are 100% natural, gluten free and suitable for vegetarians. They are low in sugar and contain no artificial colours, additives or GM ingredients. There is also a range of vegan, dairy-free, organic, soya free and paleo products so there really is something for everyone and they’re good for all of the family. The products aim to give you a sustained energy release, strengthen your immune system and make you feel fuller for longer.


I would have to say my favourite bar was the Peanut Choc Chip Raw Brownie. This had a nutty taste with a hint of chocolate but it wasn’t too bitter. It was so flavoursome, I actually ate mine in place of having a high calorie dessert and I didn’t feel deprived in the slightest. It was nice snacking knowing I was eating a blend of magnesium, fibre, vitamins and minerals. You can buy a case of 9 for £13.59.

View the whole range at Pulsin. What do you think of these?

*I received these items free of charge in exchange for an honest review. All opinions are my own and I was not influenced in any way
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Thursday, 6 July 2017

Celebrate Summer With the Alpro Coconut Range*

Summer is in full swing and I don’t know about you but not only does the weather get nicer, so does the food! I love indulging in summery dishes made with fresh ingredients. I am celebrating summer with the new Alpro Coconut range which is absolutely perfect for this season!

The Alpro coconut range includes Alpro Coconut Original drink and Alpro Plain with Coconut plant-based alternative to yogurt. Both of these can be used in a variety of ways to spice up your meals this summer whether it be a snack or a main dish.


With The Alpro Plain with Coconut I had this for breakfast with some oats, chia seeds and frozen blueberries mixed in. The consistency is really creamy and this has a delicious flavour. 


Why not try eating this inside a cornet cone for a healthier alternative to Ice Cream? Failing that, try overnight oats, or you could even use this in a curry!


I decided to adapt the Alpro fruit lollies recipe using the Alpro Coconut drink that I was kindly sent. I didn’t have all of the same fruit as the recipe so just used what I had in the house and they turned out delicious. That’s the beauty of this recipe, you can simply pop in whatever fruit you like and it will still be refreshingly delicious for this summer!  Not forgetting these are also gluten and lactose free!


Ingredients:
400ml Alpro Coconut Original Drink
2 tbsp icing sugar
Raspberries
Blueberries
Ice lolly moulds and sticks.

Method:
Divide your fruit pieces among 4-6 ice lolly moulds. Blend the Alpro Coconut Original with the icing sugar until a smooth consistency is reached. Carefully pour your Alpro Coconut mix into the moulds until they are full, then insert a lollypop stick. Set in the freezer overnight and enjoy! The Alpro Coconut drink is delicious and has no added sugars. It only contains 40 calories per 200ml glass so your ice lollies are super low in calories so you can have these completely guilt free! I added some dried edible flowers too which made the lollies look nice and added a nice hint of flavour.


Alternative ways of having this drink is to splash over cereal, add to a smoothie or simply drink on its own.

Overall, I love the new Alpro Coconut range, will you be trying it out?

*I received some of these items free of charge in exchange for an honest review. All opinions are my own and I was not influenced in any way.
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Thursday, 22 June 2017

Perfect Summer Dessert With Alpro’s NEW Ice Cream!*

I love a dessert on a hot summers day, but I want something a bit more natural that still tastes amazing. When I heard about the new Alpro Ice Cream, I couldn’t wait to get my hands on them and I headed to my local supermarket to pick them up in every flavour. The new flavours include Hazelnut-Chocolate, Coconut and Vanilla and I can’t even tell you which one is my favourite as they are all absolutely delicious. Alpro’s plant based ice cream contains 30% less sugars that the market reference in ice cream. They are 100% plant based too and its great to know you can enjoy a delicious dessert without any of the guilt.


First I tried the soya based vanilla ice cream. This uses real vanilla and is very sweet and tastes very indulgent. It’s a fantastic alternative to dairy ice cream. It’s an off-white colour with little specks of vanilla running through it. the vanilla flavour is rich but not too sickly. I actually preferred this to my usual brand. I balanced the sweetness of the dish by adding some pistachios to the ice cream. So tasty!


Secondly is the Coconut ice cream. The texture was so creamy but not heavy. It was a real delight to eat! It tasted almost exotic in a way. I think if you served this to someone and didn’t tell them that it was dairy free, they really wouldn’t be able to tell! It tasted just as delicious as any other coconut flavoured ice cream product I have tried in the past.


Finally is the Hazelnut-Chocolate flavour. This ice cream blends flavours of intense chocolate with a very subtle hint of nuttiness due to the hazelnuts. The flavours are perfectly balanced for a delicious experience. I completely lost myself when eating this, I simply did not want my bowl to be emptied! What I love about it is that it isn’t icy or watery, it’s just the perfect consistency. Just to make the experience even more indulgent, I topped the ice cream with chocolate covered ginger and it was gorgeous!


Overall, I am really impressed with the new range of Alpro Ice Creams which retail at around £3.50, and definitely recommend that you try them out. Find Alpro’s new range of Ice Creams in your local supermarket. For more information, head over to their Website or Facebook. Will you be trying one of these flavours out?


*I received these items free of charge in exchange for an honest review. All opinions are my own and I was not influenced in any way.
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Thursday, 18 May 2017

Turtle Bay Norwich - New Menu Review*

It’s been a while since I last went to Turtle Bay in Norwich so when I heard that they had launched a new menu I instantly knew that I wanted to try it out. When Turtle Bay opened we had just moved house so it has been a busy few months of having no money, hence why we hadn’t returned since! This is the first big menu enhancement that the restaurant has undertaken since it came to Norwich and includes 15 new dishes, 7 new drinks and some new gluten free, veggie and vegan options. I was kindly invited to head down for a review and was allowed to bring someone with me. James and I hadn’t had a nice meal out together for a long time due to all of the house renovations so I thought I’d bring him along and turn it into a little date night for the both of us. We were greeted by Tom who very kindly took us over to our table and we started off by ordering some cocktails which I will talk about in more detail below.


The menu has been inspired by the feedback from guests but still stems from the Caribbean culture that Turtle Bay is all about. The dishes continue to celebrate Turtle Bay’s signature flavours with some fresh new twists and offer more choice for those with allergies and dietary requirements. I noticed there was also some healthier options on the menu. The classic dishes such as the famous Jerk Chicken and Curried goat that I tried on my first visit to Turtle Bay are still on the menu which I was pleased to see. We were served by Evelyn, who was very friendly and happy and always available if we needed more drinks.

For starters, I decided to go for the Sweetcorn Fritters which I had tried when I last came. I was given a little basket with 4 fritters in which was just the right amount. They were crispy and delicious and not greasy at all. I really enjoyed them. James went for the Crispy chilli Squid which he really enjoyed too. He said they had a great kick to them.


For mains, we were spoiled for choice. A new burger menu has been added which I was instantly drawn to. I love burgers and couldn’t wait to try one out with a Caribbean twist to it. The menu features a Jammin’ Lamb Burger alongside a Two Way Chicken Burger, Mushroom and Goats Cheese burger as well as the favourite Jerk ‘n’ Pulled Pork Bun. The burgers are pit grilled and come with a Caribbean slaw and either spiced fries or salad and when I come back I am definitely going to try one of these out.

Other new menu items include Bajan Beef Cheeks which is six hour slow cooked beef cheeks marinated in a Caribbean spice, okra, potato, garlic, ginger, star anise, cinnamon, coriander and toasted coconut. This dish was recommended by Tom when we arrived and said it was really good if you are a meat eater! It comes served with steamed rice and a roti flatbread. James went for this for his main and he said it was really nice and tender. He said it was spicy but not so much that you couldn’t appreciate the flavours. Slow Braised Beef Rib also makes a new appearance on the menu and comes served with sweet potato fries and a watermelon salad. I was very intrigued by the sound of this dish! I love watermelon and wondered how well it would go with beef so I thought I would give it a try. My generous portion arrived and I couldn’t believe how tasty it was. I had a choice of 3 jerk glazes so went for the pineapple glaze which was fruity and not too hot. The meat fell off the bone and there was hardly any fat on my ribs. It was absolutely delicious. The sweet potato fries were amazing and the watermelon went surprisingly well with this dish.


Not forgetting there is now a range of new vegan and vegetarian dishes too including the Spiced Chickpea Ital Wrap, Vital Veggie Beach Platter and the Spinach, Aubergine & Sweet Potato Curry. Okra Ladies’ Fingers consist of spiced panko coated okra fingers with mango mole, fresh lime and coriander mayo and  are a new side order from the Caribbean – vegan friendly, and you won’t find them in any other restaurants in Norwich! The new Beach Salad range provides a lighter, fresher superfood option for a quick healthy bite. The salads come as three bases and you can add a choice of toppings such as avocado, mango, chicken or even squid to really make it your own. 


It’s not just the food menu that has some new additions, the Caribbean cocktail list has also been livened up. Some old favourite’s have made a return due to popular demand such as Goombay Smash and Roots Culture which join the new arrivals Rum Negroni and Rum Margarita. Speaking of cocktails, it is now possible to book a ‘Cocktail table’ at Turtle Bay and enjoy drinks and snacks anywhere in the restaurant and bar. Don’t forget Happy Hour, available until 7pm and from 9:30pm Sunday to Thursday and until 7pm and from 10pm Friday to Saturday where you can take advantage of 2-for-1. It would have been rude for me not to try one of the new cocktails so I went for the Roots Culture and the Goombay Smash, both rum based and both absolutely delicious. As designated driver, James went for a watermelon crush which he really enjoyed. Turtle Bay also continue to be the venue of choice for those not drinking with their fabulous range of Caribbean Softs. New mocktails include Elderflower Cooler and Pineappleade. 


For desserts, we both went for something we had previously tried a small piece of at the press event. James went for the Dark Chocolate Brownie which he must have enjoyed as he didn’t even let me try a piece! I went for the Banana and Toffee Cheesecake. Both dishes were fantastic and really finished the meal off. We were then offered the rum menu or a choice of teas and coffees but both of us were completely stuffed!


There are also some new sharing platters on the menu to really get a feel for the laid back ‘liming’ culture of the Caribbean. Overall we had an amazing meal at Turtle Bay. So much that we are going to book to go back soon and really make a night of it. After your meal you can move to another table and continue the night with some cocktails! I love the laid back atmosphere in the restaurant, service was amazing and everything we ate and drank was absolutely fantastic. Thank you to Turtle Bay, especially Tom and Evelyn for having us and making it a really great night.


You can find Turtle Bay on Facebook, I visited the Norwich branch.

Turtle Bay Norwich
8 Swan Ln,
Norwich NR2 1HZ

*I received this meal free of charge for the purpose of review. All opinions are my own.
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Friday, 28 April 2017

Overnight Oats Recipe With Alpro Go On Plain*

I've been having overnight oats every week for the past year or so now, and I am always asked for the recipe. They are super easy to make and a great grab-and-go breakfast if you prepare these the night before. These are so versatile. You can change up the fruit, add some flavouring to the yoghurt, add nuts, seeds, chia seeds or even chocolate. The possibilities are endless. Make it your own! 

I recently received some Alpro Go On Plain and thought this would be a great addition to my daily overnight oats. The Go On Plain is the new plant based alternative to strained yoghurt. It has a smooth texture and a mild taste so is perfect for both sweet and savoury recipes. I have used it in my oats for a sweet breakfast but it can also be used to create dips or stirred into curries to give them a creamy texture. The product is very versatile and I will be using it in my cooking as an alternative to fatty dairy products. It also has the added benefit of being gluten free.



To make my overnight oats, I use the following:

40g Plain Dry Porridge Oats
½ a Tub of Alpro Go On Plain
Any Fruit you like – Raspberries and Blueberries for me!

I use a jar to put these in so I can grab it in the morning, take it to work and eat it right away but you can use a bowl or a lunchbox as well, whatever is convenient.


I started off by layering the Alpro Go On Plain with the oats then the fruit. Keep doing this until you have ran out of ingredients. I try and make sure the oats are fully covered so that they can soak up the yoghurt overnight. Sometimes I add a dash of milk to make sure the oats are all covered, I think the Alpro Oat Original would be the perfect addition!


When I have reached the top, I seal the lid and refrigerate overnight. You can literally put anything in these oats and they will taste great. I have tried them with chocolate chips, banana, peanut butter or pineapple.  The combinations are endless. Let me know if you have tried overnight oats, and what your favourite combination of flavours is!


The Alpro Go On Plain gave the overnight oats a really creamy texture the next day and tasted absolutely gorgeous in the morning! Will you be trying out the Alpro Go On Plain?

*I received some items free of charge in exchange for this blog post. All opinions are my own and I was not influenced in any way.
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Monday, 27 February 2017

Book Review: Eat Smart by Niomi Smart

I love recipe books and when I saw that Youtuber/Blogger Niomi Smart was bringing out her own offering I had to get my hands on it. Albeit this was a few months ago now I have had the book long enough to really review it. I managed to pre-order a copy early on so actually managed to get a signed one which was pretty cool even if it was unintentional. First off, I love the cover. The foil spoon extends to the back of the book and the photo on the front is simple yet effective. 


The recipes inside are inspired by her every day healthy eating and she even incorporates flavours from her holidays. Whilst these recipes are plant based, this isn’t shoved in your face and shows you that vegan food can also be super flavoursome and varied. There are plenty of healthy dishes in here but there are also plenty of sweet treats and will offer you an alternative perspective on cooking up some of your much loved foods. The ingredients are readily available and although some more obscure and expensive superfoods are mentioned, Niomi outlines the fact that you don’t actually ‘need’ to use these products.


The recipes are split into breakfast, lunch, dinner, sides & snacks, desserts and drinks and range from delicious tarts to jammy dodgers, smoothie bowls and ice cream. There really is something for everyone in this book. The recipes are laid out clearly and the photos are stunning and clear. There is also a ‘what I eat in a week’ double page showing what Niomi eats on a non-work out weekday and workout weekend days so it’s good to see a real life example of how these recipes can be places into a daily meal plan.


Overall I am glad I purchased this book, I am really enjoying using it and feeling less guilty for eating healthy snacks over ones laden with sugar and fats.


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Tuesday, 24 January 2017

Holland and Barrett Beauty Haul*

I wasn’t sure what to call this post as technically it is not a haul as such but I did receive a nice bundle of beauty goodies from Holland and Barrett which I thought I would review. I am part of the Holland and Barrett Good Life Insiders group which means I occasionally get to trial products for them. I recently got these beauty products and was over the moon. I have been trying them out for a week or so now so I thought I would share my thoughts.


I received four items from the Trilogy range, the first one being the Trilogy Make-Up Be Gone Cleansing Balm, 80ml retails at £19.50. This natural balm is made from plant oils and leaves skin feeling smooth and hydrated. The texture appears firm inside the pot, almost like wax but when applied this melts into the skin taking all of your make-up with it. this even removes waterproof mascara and I love how smooth my skin feels afterwards.

I also received the Trilogy Hydrating Mist Toner 100ml which retails at £17.50. This is perfect to use following on from the cleanser and also really hydrates my skin, especially at this time of year when it can be a bit dry. The mist contains rose, geranium and lavender and the scent of the rose is the one that comes across the strongest.

The third item I received was this lovely large bottle of Trilogy Botanical Body Wash retailing at £16.50. What I love most about this is the pump on the lid which makes it so easy to use in the shower or bath. The body wash is gentle and suitable for all skin types. The product is nicely scented and I really enjoy using this as part of my morning routine.

Finally from the Trilogy range I received the Trilogy Everything Balm which costs £12.50. this is my favourite product of the lot and is a certified natural multi-tasking balm. This balm can be used all over the body and on all skin types, including use on children and babies. This balm contains rosehip, marula and manuka honey. It absorbs quickly and the tin is the perfect size just to pop into your handbag. I have found this great for chapped lips and dry knuckles. I also burnt my hand the other day and popped some of this on and it healed up a treat.


I then received a few items from Beauty Kitchen, the first being the Seahorse Plankton Everlasting Radiance Cleansing Gel which retails at £14.99. This is simple to use, simply massage into damp skin and remove using warm water and a konjac sponge or cloth. The gel is gentle and really works with the skin. This product is suitable for vegans. My skin felt really clean after using this and looked radiant. What I love about this range is that 1% from all sales in the Seahorse Plankton range goes towards supporting The Seahorse Trust.

I am in love with the Beauty Kitchen Seahorse Plankton 5 Minute Miracle Mask that I received, retailing at £14.99. This mask is easy to apply and leaves my face and neck feeling refreshed. The product aims to stimulate, firm and plump the face and although I didn’t notice any plumping effects, my face felt softer.

Finally I received the Beauty Kitchen Seahorse Plankton Beauty Boosting BB Cream which also retails at £14.99. Like the other products this also contains seahorse plankton. The cream aims to blur imperfections and even skin tone. I wondered how this would work considering there is only one colour but it blended into my skin just fine. I noticed this really did even out the natural redness on my face, I think it’s a lovely product to wear when you don’t want to wear a full face of make-up but just want to give your skin a nice boost of colour.


I then received a few more items, including the Active Manuka Honey from The Real Honey Company. This product of New Zealand is 100% natural and a 500g jar like this one costs £42.99. Manuka Honey is harvested exclusively in the rural and unpolluted pastures of New Zealand and has been independently tested. Although I would never spend this much money on a jar of honey, it is a nice luxury to have this in the house. This can be used in recipes and we love having a teaspoon with our porridge. The honey can also be used on the skin to help heal cuts or even used to create a face mask.

I also received the Ekia Organic Crème Originelle for Normal to Combination Skin retailing at £30.99. This has a nice sweet scent and goes onto the skin smooth. This is a preventative anti-aging product for younger skin, it’s never too early to start using these items! Containing regenerative Dragon’s Blood Sap is the best cream for those who are starting to get fine lines and a dull complexion. Angelina Jolie is even known to use it! I have already noticed a difference in my skin after using this product, I have found that waking up after using this my skin is hydrated and it even helps my make-up go on better.

The last product that I received was the Freshious 5-a-Day Certified Organic Facial Serum  which retails at £36.00. This organic facial serum is enriched with white grape seed, pomegranate, apricot, avocado and green tea. It has a non-greasy formula which sinks into the skin with ease and does not leave an oily residue. I was a little confused with the packaging when I first opened this and was pressing the pump on the lid expecting some oil to come out, I then realised the lid doubled up as a pipette dropper which made more sense. I love using this and instantly feel more youthful.


Overall I have really enjoyed adding these products to my beauty routine and I can’t wait to continue using them. Have you bought beauty products from Holland and Barrett before? What do you think?

*I received these products free of charge. All opinions are my own and I was not influenced in any way.
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Tuesday, 10 January 2017

Luxury Fairtrade and Organic Chocolate from Chocolate and Love*

The one thing I enjoy more than any other sweet treat is chocolate. I like all different kinds of chocolate so when I was offered the chance to review a brand I’d never heard of before, Chocolate and Love, I said of course! How could I resist?

Chocolate and Love is a luxury Fairtrade, organic chocolate brand set up by husband and wife team Richard and Brigitte O’Conner. The collection includes seven different flavours so you can indulge every day of the week! The flavours include Coffee, Creamy Dark, Rich Dark, Mint, Orange, Panama and the popular Sea Salt and Caramel. Ingredients include cacao sourced directly from Peru, The Dominican Republic and Panama, cane sugar from Paraguay and Costa Rica, and bourbon vanilla from Madagascar.


I received four of the seven flavours in Sea Salt and Caramel, Panama, Orange and Rich Dark. Each bar has more cocoa and less sugar than most other bars on the market and has the added benefit of being gluten free, GMO free and contain no additives. Apart from the Creamy Dark and Sea Salt variants, the rest of the bars are also dairy free making them ideal for vegans.

Firstly I tried the Panama flavour, with single sourced cocoa from Panama (80%). This rich high percentage dark chocolate is very rich and incredibly smooth. I was surprised that this was not at all bitter considering the high cocoa content and very easy to consume.


The second bar, Sea Salt and Caramel was my absolute favourite of the lot. I love salted caramel and find that a lot of bars in supermarkets are either too salty or you cannot taste the salt at all. The caramel and salt in this bar was perfectly balanced and the combination between the sweet and the salt is absolutely divine. So far the company has won a staggering 15 awards for the range so far, this bar in particular has won Gold 1-star award in Great Taste Awards 2014, 2015 and 2016.


The third bar I tried was the Rich Dark flavour. This bar contains cocoa from Peru and The Dominican Republic (71%). It also contains refreshing hints of red berries naturally coming through the cocoa. I love dark chocolate and this one is delicious and something I would definitely reach for over other brands. The chocolatey finishing notes are welcoming and this does not leave a bitter aftertaste in my mouth.


Finally I tried the Orange which really did not disappoint. Chocolate and orange is a delicious combination and the zesty flavour comes from natural cold pressed oil from real oranges. The flavours in this bar are well balanced and complement each other beautifully. I also thought I would mention the packaging which really did catch my eye. The designs are bespoke and hand painted, I think they are lovely and would make the perfect gift.


Chocolate and Love is available to buy in Whole Foods Market, Planet Organic and Amazon. The seven flavours will be launching in Sainsburys online and in store from the end of February.  Each 100g bar retails at £3.00. For more information head over to the Chocolate and Love website.

*I received these items free of charge in exchange for an honest review. All opinions are my own and I was not influenced in any way.
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