You may remember a little while ago I received some mixers from Fentimans where I created some delicious cocktails. Fentimans have now brought out an exciting range of syrups called House of Broughton, made to enhance various cocktails and drinks. These high strength syrups means bartenders can create the perfect balance between sweet and sour when it comes to creating delicious cocktails and mocktails!
I received a gorgeously presented box with everything I needed to create a couple of delicious cocktails which would be perfect for the summer (or all year around – who needs an excuse?!). There are six different flavours including Raspberry, Rose, Cucumber, Ginger, Elderflower and Simple. I received the Raspberry and Cucumber flavours so made a couple of different drinks with them. These recipes were kindly provided in the House Of Broughton Syrups Bartenders Guide! I hope you like them!
Razzmatazz
Ingredients:
30ml Gin
15ml Cream Sherry
20ml Raspberry Syrup
20ml Lemon Juice
15ml Simple Syrup
Method:
Add all ingredients into a Boston glass with ice and shake. Double strain into a chilled glass. Garnish with a spiral of lime zest.
Red Berry Cooler (Mocktail)
Ingredients:
25ml Raspberry Syrup
Fresh Mint Leaves
12.5ml Lime Juice
125ml Fentimans Soda Water
Method:
Add the raspberry syrup, lime juice and mint leaves into a highball glass filled with ice. Top up with the soda water and stir. Garnish with fresh mint and raspberries.
Cucumber Mule
Ingredients:
50ml Vodka
15ml Cucumber Syrup
20ml Lime Juice
125ml Fentimans Ginger Beer
Method:
Add the vodka, syrup and lime juice into your cup filled with ice and give it a stir. Top up with the ginger beer. Garnish with sliced cucumber and candied ginger.
What do you think of these cocktail recipes? Will you be trying some out yourself? For more recipes and inspiration, please head over to the Fentimans website.
*I received these items free of charge in exchange for an honest review. All opinions are my own and I was not influenced in any way.
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